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MAC Professional MTH-80 8-Inch Chef's Knife with Dimples vs ZWILLING Pro 8-Inch Chef's Knife

A sourced, side-by-side comparison. MAC Professional MTH-80 8-Inch Chef's Knife with Dimples is cheaper at $144.95. Every spec and price links to its source.

Which is better: the MAC Professional MTH-80 8-Inch Chef's Knife with Dimples or ZWILLING Pro 8-Inch Chef's Knife?

On the specs we track, they're closely matched. The MAC Professional MTH-80 8-Inch Chef's Knife with Dimples is the cheaper at $144.95.

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Full spec sheet

marks the stronger figure where "more" — or "less", for price and weight — is unambiguously better.

Spec MAC Professional MTH-80 8-Inch Chef's Knife with Dimples ZWILLING Pro 8-Inch Chef's Knife
US price $144.95 $169.99
BrandMAC KnifeZWILLING J.A. Henckels
Released
Blade length (mm) 203 200
Steel type High-carbon molybdenum-vanadium stainless steel Special-formula high-carbon stainless steel
Hardness hrc 60 56
Handle material Pakkawood, triple-riveted, with stainless steel bolster Matte black polymer, triple-riveted
Edge angle degrees 15
Weight grams 181 263
Full tang Yes Yes
Blade finish Stamped, hollow-ground (Granton/dimpled) edge for reduced food sticking SIGMAFORGE single-piece forged, FRIODUR ice-hardened

Sources — MAC Professional MTH-80 8-Inch Chef's Knife with Dimples: techgearlab.com (verified 2026-08-01). ZWILLING Pro 8-Inch Chef's Knife: zwilling.com (verified 2026-08-01).

What's the difference between the MAC Professional MTH-80 8-Inch Chef's Knife with Dimples and ZWILLING Pro 8-Inch Chef's Knife?

Where the two actually differ on the specs we track (6 of 8). Matching specs are omitted.

  • Blade length (mm): MAC Professional MTH-80 8-Inch Chef's Knife with Dimples 203 vs ZWILLING Pro 8-Inch Chef's Knife 200
  • Steel type: MAC Professional MTH-80 8-Inch Chef's Knife with Dimples High-carbon molybdenum-vanadium stainless steel vs ZWILLING Pro 8-Inch Chef's Knife Special-formula high-carbon stainless steel
  • Hardness hrc: MAC Professional MTH-80 8-Inch Chef's Knife with Dimples 60 vs ZWILLING Pro 8-Inch Chef's Knife 56
  • Handle material: MAC Professional MTH-80 8-Inch Chef's Knife with Dimples Pakkawood, triple-riveted, with stainless steel bolster vs ZWILLING Pro 8-Inch Chef's Knife Matte black polymer, triple-riveted
  • Weight grams: MAC Professional MTH-80 8-Inch Chef's Knife with Dimples 181 vs ZWILLING Pro 8-Inch Chef's Knife 263
  • Blade finish: MAC Professional MTH-80 8-Inch Chef's Knife with Dimples Stamped, hollow-ground (Granton/dimpled) edge for reduced food sticking vs ZWILLING Pro 8-Inch Chef's Knife SIGMAFORGE single-piece forged, FRIODUR ice-hardened

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